#LINGON EMULSION ACTIVATOR#
#LINGON EMULSION TRIAL#

This information may not fit your specific health circumstances. View abstract.ĬONDITIONS OF USE AND IMPORTANT INFORMATION: This information is meant to supplement, not replace advice from your doctor or healthcare provider and is not meant to cover all possible uses, precautions, interactions or adverse effects. Antimicrobial and Anti-inflammatory Lingonberry Mouthwash - A Clinical Pilot Study in the Oral Cavity.

#LINGON EMULSION TRIAL#

Randomised trial of cranberry-lingonberry juice and Lactobacillus GG drink for the prevention of urinary tract infections in women. Kontiokari T, Sundqvist K, Nuutinen M, et al. Bioavailability of quercetin from berries and the diet. View abstract.Įrlund I, Freese R, Marniemi J, et al. Oxygen radical absorbing capacity of phenolics in blueberries, cranberries, chokeberries, and lingonberries. Berry phenolic extracts modulate the expression of p21(WAF1) and Bax but not Bcl-2 in HT-29 colon cancer cells. Analysis and bioactive evaluation of the compounds absorbed into blood after oral administration of the extracts of Vaccinium vitis-idaea in rat.

Wang, X., Sun, H., Fan, Y., Li, L., Makino, T., and Kano, Y.

#LINGON EMULSION ACTIVATOR#

Antioxidant activity in lingonberries (Vaccinium vitis-idaea L.) and its inhibitory effect on activator protein-1, nuclear factor-kappaB, and mitogen-activated protein kinases activation. Y., Feng, R., Bowman, L., Penhallegon, R., Ding, M., and Lu, Y. Inhibition of protein and lipid oxidation in liposomes by berry phenolics. Viljanen, K., Kylli, P., Kivikari, R., and Heinonen, M. Sun, H., Wang, X., Huang, R., and Yuan, C. Cutin composition of five finnish berries. Kallio, H., Nieminen, R., Tuomasjukka, S., and Hakala, M. Cranberries for preventing urinary tract infections. Antimicrobial activity of tannin components from Vaccinium vitis-idaea L. Cranberry juice for the prevention of recurrent urinary tract infections: a randomized controlled trial in children. View abstract.įerrara, P., Romaniello, L., Vitelli, O., Gatto, A., Serva, M., and Cataldi, L.

Characterization of phenolic compounds from lingonberry (Vaccinium vitis-idaea). View abstract.Įk, S., Kartimo, H., Mattila, S., and Tolonen, A. Characterization of phenolic profiles of Northern European berries by capillary electrophoresis and determination of their antioxidant activity.

Lingon emulsion